Gastro tour

Come to the beautiful island of Losinj, island of vitality and let us introduce you to all the charm of our local island cuisine. Visit some of the oldest sites on the island, taste our local cuisine and experience the islands of Cres and Losinj with all the senses. We provide you the opportunity of tasting traditional dishes seasoned with local herbs and domestic high-quality olive oil. Try the island lamb, local seafood, sweeten your holiday with homemade desserts such as fritters, and toast liqueurs from local herbs (myrtle liqueur,limoncello, sage, etc.) All of the dishes you will try in the typical island surroundings of the old towns like ancient Osor, Lubenice, fishing Valun ...

PROGRAM:

 - Arrival to Mali Lošinj on Friday afternoon. Dinner at a restaurant.
 - On Saturday morning departure to the island of Cres. Lunch at Krčina in traditional island tavern. Continue to the town of Cres, where we will visit the city the olive mill. Guests will have the opportunity to learn the processing of olives, from fruit to the olive oil. Tasting the island's olive oil. Return to Mali Losinj in the late afternoon. Free evening.
 - On Sunday in the morning departure for Lubenice  where we will visit the site and continue to Valun. Lunch at a traditional restaurant. On the way to Mali Lošinj, we will stop by to visit Osor and  a typical island tavern where they will offer us traditional cake. Return to Mali Losinj in the late afternoon. Departure to Zagreb.

NOTE: Accommodation possible in private rooms and apartments or in hotels.